{"product_id":"kitchen-knife-for-cutting-meat-and-bones-stainless-steel-chefs-knife-with-5cr15mov-silver-vanadium-steel-blade-and-ebony-wood-handle-household-food-preparation-and-professional-slicing-tool","title":"Kitchen knife for cutting meat and bones, stainless steel chef's knife with 5CR15MOV silver vanadium steel blade and ebony wood handle, household food preparation and professional slicing tool","description":"\u003ch1\u003eHigh Chromium Steel Kitchen Knife for Cutting Meat and Bones with Ebony Wood Handle\u003c\/h1\u003e\u003cdiv style=\"text-align: center;\"\u003e\u003cimg alt=\"Stainless steel kitchen knife with ebony wood handle for cutting meat and bones.\" src=\"https:\/\/images.seoo.uk\/src\/products\/shopify_export\/US03\/1114\/2025-10-03\/original-image\/1612342227860.webp\"\u003e\u003c\/div\u003e\n\u003cp\u003eThis kitchen knife, categorised as a chef's knife, is built for the specific task of cutting meat and bones, a common requirement in household food preparation. Its construction centres on a blade made from 5CR15MOV silver vanadium steel, a stainless alloy, paired with a handle crafted from ebony wood. This combination aims to deliver a practical and durable tool for everyday kitchen slicing, chopping, and processing, without the need for multiple specialised blades. It serves as a straightforward solution for cooks looking for a reliable, all-purpose cutting instrument capable of handling tougher ingredients.\u003c\/p\u003e\n\u003ch2\u003eFeatures and Construction\u003c\/h2\u003e\u003cdiv style=\"text-align: center;\"\u003e\u003cimg alt=\"Stainless steel kitchen knife with ebony wood handle for cutting meat and bones.\" src=\"https:\/\/images.seoo.uk\/src\/products\/shopify_export\/US03\/1114\/2025-10-03\/original-image\/1612342236723.webp\"\u003e\u003c\/div\u003e\n\u003cp\u003eThe knife's design prioritises functional performance for kitchen duties, focusing on material choice and intended use. The blade and handle are selected to work together for effective food preparation tasks, particularly those involving meat.\u003c\/p\u003e\n\u003ch3\u003eMaterial and Build\u003c\/h3\u003e\n\u003cp\u003eThe core of the knife is its 5CR15MOV silver vanadium steel blade. This designation refers to a stainless steel alloy containing chromium, molybdenum, and vanadium, elements which contribute to the steel's corrosion resistance, hardness, and ability to hold a sharp edge. The ebony wood handle provides the user interface, chosen for its density and natural texture which can aid grip security during slicing motions, especially when dealing with wet or greasy ingredients common in meat preparation.\u003c\/p\u003e\n\u003ch3\u003eSize and Practical Fit\u003c\/h3\u003e\n\u003cp\u003eThe dimensions of the knife are illustrated in the provided product figure. This typical chef's knife size is intended to offer a balance between a blade long enough for slicing larger cuts of meat and manageable enough for controlled chopping and detail work. The proportions between the blade and the ebony wood handle are designed to facilitate a comfortable grip for various cutting techniques used in a home kitchen environment.\u003c\/p\u003e\n\u003ch2\u003eUses and Placement\u003c\/h2\u003e\u003cdiv style=\"text-align: center;\"\u003e\u003cimg alt=\"Stainless steel kitchen knife with ebony wood handle for cutting meat and bones.\" src=\"https:\/\/images.seoo.uk\/src\/products\/shopify_export\/US03\/1114\/2025-10-03\/original-image\/1612342236729.webp\"\u003e\u003c\/div\u003e\n\u003cp\u003eThis knife is positioned as a versatile tool within the domestic kitchen, capable of addressing a range of food preparation challenges, with a noted strength in handling meat.\u003c\/p\u003e\n\u003ch3\u003eEvent or Professional Use\u003c\/h3\u003e\n\u003cp\u003eWhile designed for household use, the knife's specification, particularly its 5CR15MOV blade steel and stated purpose for cutting meat and bones, makes it suitable for more demanding tasks. It could be used for preparing larger meals for gatherings, processing a weekend roast, or breaking down poultry. The robust construction aims to provide the necessary durability and edge integrity for these occasional intensive uses without requiring specialist butchery tools.\u003c\/p\u003e\n\u003ch3\u003eEveryday Home Use\u003c\/h3\u003e\n\u003cp\u003eFor daily cooking, this knife serves as a primary cutting tool. Its application extends beyond just meat to general vegetable chopping, herb mincing, and fruit slicing. The stainless steel blade simplifies maintenance, resisting stains from acidic foods, while the design purpose of cutting through bone and cartilage suggests it will maintain performance through typical kitchen wear, making it a practical centrepiece for the home cook's utensil drawer.\u003c\/p\u003e\n\u003ch2\u003eBenefits and Buying Value\u003c\/h2\u003e\u003cdiv style=\"text-align: center;\"\u003e\u003cimg alt=\"Stainless steel kitchen knife with ebony wood handle for cutting meat and bones.\" src=\"https:\/\/images.seoo.uk\/src\/products\/shopify_export\/US03\/1114\/2025-10-03\/original-image\/1612342236730.webp\"\u003e\u003c\/div\u003e\n\u003cp\u003eThe value of this kitchen knife lies in its material specifications and targeted design, offering a multifunctional tool built for specific challenges.\u003c\/p\u003e\n\u003ch3\u003eReuse and Low Maintenance\u003c\/h3\u003e\n\u003cp\u003eThe 5CR15MOV stainless steel blade requires minimal specialised care; routine washing and drying are sufficient to prevent corrosion, supporting long-term reuse. The ebony wood, while durable, benefits from occasional wiping to maintain its condition. This low-maintenance profile means the knife remains a ready-to-use tool over time, reducing the need for frequent replacement and fitting into a sustainable kitchen practice.\u003c\/p\u003e\n\u003ch3\u003eWhy Choose This Product\u003c\/h3\u003e\n\u003cp\u003eThis knife presents a clear proposition: a stainless steel chef's knife engineered for the specific task of cutting meat and bones, a common hurdle in home cooking. It avoids vague claims by specifying its blade alloy (5CR15MOV) and handle material (ebony wood). For a cook seeking a single, sturdy knife capable of handling everything from dicing vegetables to portioning a chicken, this product offers a defined solution based on its construction materials and stated purpose, without unnecessary complexity or unsupported performance promises.\u003c\/p\u003e\u003cdiv style=\"text-align: center;\"\u003e\u003cimg alt=\"Stainless steel kitchen knife with ebony wood handle for cutting meat and bones.\" src=\"https:\/\/images.seoo.uk\/src\/products\/shopify_export\/US03\/1114\/2025-10-03\/original-image\/1612342236731.webp\"\u003e\u003c\/div\u003e","brand":"i4dt8b-mk","offers":[{"title":"default","offer_id":55583479038337,"sku":"CJCF100530101AZ","price":50.68,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0935\/3225\/8689\/files\/1612342227860.webp?v=1777453042","url":"https:\/\/shopfluxpro.com\/products\/kitchen-knife-for-cutting-meat-and-bones-stainless-steel-chefs-knife-with-5cr15mov-silver-vanadium-steel-blade-and-ebony-wood-handle-household-food-preparation-and-professional-slicing-tool","provider":"shopfluxpro.com","version":"1.0","type":"link"}